This we've made EVERY year since I was little...LOVE IT!
Swiss cheese Casserole
3-4 canned or frozen corn (drained)
1lb swiss cheese grated
sm onion chopped
Lg can evaporated milk plus 2 eggs mixed in
(Half recipe for smaller group)
MIX all together reserving some cheese for top
Sprinkle some crushed ritz type cracker over top
Bake 350 for 40 mins...sprinkle with some cheese while still warm'
All I'm gonna say is OH MY...
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